Posted by
Jason on
Feb 17th, 2010 |
1 comment
It is time to eat but I want it just right. Try this next time you grill out. The Omelet Burger. This burger can be messy, tough to make, big and time consuming. And, it is not a matter of taste so much as it the art of it.
It can be made several ways. You can scramble or fry the egg first. Or you can whisk the egg or just crack it raw. It is your choice.
What do you want in your omelette? Pick what...
Posted by
Jason on
Feb 10th, 2010 |
no comments
It is cold and you are hungry. Here are a couple of easy treats from the oven.
First, kick the oven onto a broil.
Take some french bread (any bread will do, your taste) and slice your style. Rub some olive oil on the up side. Take some seasoning, your favorite, and sprinkle on top. Or nothing at all. Next get some jam or jelly or whatever is rotting in the refrigerator and spread a thin layer on...
Posted by
Jason on
Dec 23rd, 2009 |
no comments
I loved this piece CBS Sunday Morning recently aired in November about L.A.’s “trendy” food truck scene, and thought I would share.
Happy holidays and look forward to seeing y’all in 2010!
Posted by
Jason on
Dec 13th, 2009 |
no comments
Ran across this GQ post and I thought I would share. Feel free to go to the article on the GQ site and sound off about Spoonfed Grill.
Now that meals on wheels are getting as much acclaim as four-star restaurants, GQ decided to scour the streets in search of the best. From Seattle to New Hampshire, we dug into a global feast of juicy Hawaiian pork sliders, crispy sweetbreads, and succulent Taiwanese...
Posted by
Jason on
Sep 24th, 2009 |
8 comments
Menu
Salads
Grilled Chicken – iceberg and romaine with croutons, cherry tomatoes, shredded asiago cheese, crispy bacon, red bell peppers
Candy Crusted Pecan Salad – iceberg, romaine and mixed greens, cranberries, gorgonzola, cherry tomatoes, sliced pears with a raspberry vinaigrette dressing.
Spoonfed – mixed greens, cherry tomatoes, crispy bacon, red onions, cucumbers,...
Posted by
Jason on
Sep 23rd, 2009 |
no comments
Many thanks to Malinda Kay Nichols for the glowing post on her Baked in Birmingham domestic arts blog. Come back and sample more of the menu – or have another Apple-Butter Panini.
P.S. Please share your recipe for Brown Sugar Cake Ice-Cream Sammiches Drizzled With Hot Caramel – stop the truck that sounds delicious!
Posted by
Jason on
Sep 23rd, 2009 |
no comments
Spoonfed Grill hits the Jefferson County Court House at Lynn Park for breakfast. We feed the “lined” masses.
Posted by
Jason on
Sep 18th, 2009 |
no comments
You ever worry about someone breaking into your cooler while you’re at the game? Don’t worry about that anymore – just focus on cheering for The Tide. Bring it by and we’ll by happy to watch it for you at no charge. The Spoonfed Grill truck will be parked at the Stadium Court Apartments, on the corner of 12th and 8th (across from GameDay Apartments, a block off of the Strip...
Posted by
Jason on
Sep 14th, 2009 |
no comments
Greetings Sports Fans,
Here are some shots from our inaugural tailgate in Tuscaloosa. I wish I could have taken more snaps, but we were busy (whew), but I hope to get more shots next week. Remember: we’ll be parked at the Stadium Court Apartments, on the corner of 12th and 8th (across from GameDay Apartments, a block off of the Strip and a block off of the Northwest corner of the stadium. (View...
Posted by
Jason on
Aug 25th, 2009 |
1 comment
Well sports fans, Crimson Tide home games are in our (and YOUR) future. We have found a spot near the Stadium Court Apartments, on the corner of 12th and 8th (across from GameDay Apartments, a block off of the Strip and a block off of the Northwest corner of the stadium. (View map of 1120 8th St)
We will be at every home game through the 2009 season. So, don’t pack the food–just pack...