Platter & Box Lunch Menu

PLATTERS, SALAD, SIDES & SOUPS

Feeds                                5-8           9-12             13-16

Roll-Ups (choose 2)…..47.00        69.00           92.00

Side Salad……………..31.00       44.00            57.00

Side……………………..23.00       33.00            43.00

Quart of Soup…… feeds 3-5         11.95

Box Lunches                   5-8            9-12            13-16

(1 style of roll, side, & a cookie for each grouping)

Roll Up……………………9.15          8.95             8.75

Entree Salad……………..7.95          7.65             7.35

Add Chicken to Salad………………2.00

(Delivery available with $100 minimum)

Roll-Ups

Honey Chicken: carrots, apples, almonds, spinach, jack cheese & lemon-thyme sauce

Slow Roasted Pork: kalamata olives, avocado aioli, pico de gallo, feta & leafy greens

Seared Steak: arugula, shaved red onions, orange-black cherry jam & blue cheese

Old Chicken Roll: mix greens, tomatoes, onions, pickles, jack cheese, side condiments

 

Salads

Apple Almond Crunch: mixed greens, apples, blue cheese, & creamy lemon-thyme vinaigrette

Perfect Pasta Salad: feta, charred sweet onions, pico de gallo & salsa verde vinaigrette

Spinach & Goat Cheese: almonds, carrots, cranberries & pomegranate vinaigrette

Soups

Charred Tomato Basil

Chipotle Roasted Sweet Potato

Chicken Tortilla

Sides

Verde Pasta Salad & Feta

Vegetable Slaw (Vinaigrette Dressing)

Chips & Salsa

Sweets by the Pan

Cinnamon-Apple Bread Pudding

Seasonal Fruit Crumble & Rolled Streusel

5-8 feeding 17.45

Contact

michael@spoonfedgrill.com

jason@spoonfedgrill.com

205-937-3788