Feb 17th, 2010 |
It is time to eat but I want it just right. Try this next time you grill out. The Omelet Burger. This burger can be messy, tough to make, big and time consuming. And, it is not a matter of taste so much as it the art of it.
It can be made several ways. You can scramble or fry the egg first. Or you can whisk the egg or just crack it raw. It is your choice.
What do you want in your omelette? Pick what...
Sep 24th, 2009 |
Grilled Chicken – iceberg and romaine with croutons, cherry tomatoes, shredded asiago cheese, crispy bacon, red bell peppers
Candy Crusted Pecan Salad – iceberg, romaine and mixed greens, cranberries, gorgonzola, cherry tomatoes, sliced pears with a raspberry vinaigrette dressing.
Spoonfed – mixed greens, cherry tomatoes, crispy bacon, red onions, cucumbers,...
Sep 23rd, 2009 |
Many thanks to Malinda Kay Nichols for the glowing post on her Baked in Birmingham domestic arts blog. Come back and sample more of the menu – or have another Apple-Butter Panini.
P.S. Please share your recipe for Brown Sugar Cake Ice-Cream Sammiches Drizzled With Hot Caramel – stop the truck that sounds delicious!